Dishwasher

Position Overview

Padmanadi is looking for a reliable Dishwasher to help keep the kitchen clean, organized, and ready for every service period. This behind-the-scenes role is an important part of the restaurant team, ensuring cooks and service staff have the clean equipment and tableware they need to work efficiently.

Your Role

• Keep dishes, plates, bowls, glasses, utensils, pots, and pans moving through the cleaning process
• Operate commercial dishwashing equipment and follow proper cleaning procedures
• Sort clean items and return them to their appropriate storage or service areas
• Keep the dish station organized and free from unnecessary buildup
• Help ensure the kitchen has a steady supply of clean cookware and tableware
• Clean and sanitize sinks, counters, floors, racks, and surrounding areas
• Assist kitchen staff with basic cleanup and support tasks during busy periods
• Handle garbage and recycling according to restaurant procedures
• Monitor cleaning supplies and notify the team when replenishment is needed
• Help maintain a safe and hygienic back-of-house environment
• Follow food-handling, sanitation, and workplace safety requirements
• Assist with end-of-shift cleanup and other assigned kitchen duties

Qualifications

• Previous restaurant or dishwasher experience is helpful but not essential
• Dependable, hardworking, and comfortable with hands-on work
• Able to maintain a steady pace during busy meal periods
• Comfortable standing and moving for extended periods
• Strong awareness of cleanliness and organization
• Able to follow instructions and established safety procedures
• Positive attitude and willingness to work as part of a kitchen team

Benefits

• Competitive hourly pay
• Flexible scheduling
• On-the-job training
• Employee dining benefits
• Opportunity to gain restaurant and kitchen experience
• Supportive team environment
• Potential to learn additional back-of-house responsibilities

About Padmanadi

Padmanadi provides a welcoming dining environment where teamwork, cleanliness, and consistent service are important to daily operations. The Dishwasher helps create a strong foundation for the kitchen by keeping cookware, tableware, equipment, and work areas clean and ready for the next service.

Pay: $15.24-$21.58 per hour

Expected hours: 36.0 per week

Benefits:

• Company car
• Dental care
• Disability insurance
• Discounted or free food
• Employee assistance program
• Language training provided
• Life insurance
• Mileage reimbursement
• On-site gym
• On-site parking
• Paid time off
• Relocation assistance
• Tuition reimbursement
• Vision care
• Wellness program
• Work from home

Work Location: In person