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Dishwasher

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Onsite

Dishwasher

Totum Market and Eatery

Dishwasher

Skills

Compliance

2 months ago

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Important information


Contract type:

Temporary, Part time

Salary:

$33,280 – $35,360 / year

Location:

Tampa, FL, USA

Work mode:

Onsite

Published on:

31 August 2026

What they need


Job Summary

Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. Your energetic approach will ensure that all dishes, utensils, and kitchen equipment are spotless and ready for use, supporting our chefs and food service staff in delivering exceptional dining experiences. This position offers an exciting opportunity to develop foundational kitchen skills while contributing to a fast-paced, team-oriented setting. Your attention to detail and commitment to cleanliness will help uphold our high standards of food safety and sanitation.

Duties

  • Efficiently wash, rinse, and sanitize dishes, cookware, utensils, and kitchen tools following proper food safety sanitizing procedures
  • Assist with basic food preparation tasks as needed, including handling ingredients and assembling dishes under supervision
  • Maintain cleanliness of all kitchen areas by sweeping, mopping, and disinfecting work surfaces regularly
  • Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and welcoming
  • Operate dishwashing machines and other kitchen equipment safely and effectively while adhering to kitchen health and safety standards
  • Handle manual lifting of heavy pots, trays, and boxes with proper technique to prevent injury
  • Follow all sanitation protocols related to food handling and kitchen hygiene to ensure compliance with health regulations

Skills

  • Knowledge of food safety management practices and sanitation procedures in a restaurant environment
  • Experience in food service or culinary settings is preferred; familiarity with restaurant operations is a plus
  • Strong understanding of kitchen health and safety standards including proper manual handling techniques
  • Ability to operate kitchen equipment such as dishwashers, sinks, and basic utensils safely
  • Excellent organizational skills for managing multiple tasks efficiently in a busy setting
  • Basic knife skills for assisting with food prep when necessary
  • Physical stamina for heavy lifting, standing for extended periods, and performing repetitive cleaning tasks
  • Prior experience with banquet or large-scale food service environments is advantageous

Join us as a Dishwasher and be part of a vibrant team dedicated to delivering quality service through cleanliness and efficiency. Your proactive attitude will help create an inviting atmosphere where great food begins with impeccable hygiene!

Pay: $16.00 - $17.00 per hour

Expected hours: No more than 32.0 per week

Work Location: In person

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