Find a jobRecruiters

Dishwasher

Exclusive opportunity

Onsite

Dishwasher

Golden Flame Culinary Group

Dishwasher

Skills

Compliance

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Part time

Work mode:

Onsite

Published on:

8 September 2026

What they need


Job Overview

Join our dynamic hospitality team as a Dishwasher, where you'll play a vital role in maintaining a clean, organized, and efficient kitchen environment. This energetic position ensures that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and hygiene. Your positive attitude and attention to detail will contribute to a seamless dining experience for our guests, supporting the culinary team in delivering exceptional service. This paid role offers an exciting opportunity to gain valuable restaurant and hospitality experience while working in a fast-paced, lively setting.

Duties

  • Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using proper cleaning techniques
  • Maintain cleanliness of dishwashing stations and ensure all areas are organized and stocked with necessary supplies
  • Assist with food preparation tasks as needed, including handling ingredients and supporting kitchen staff during busy periods
  • Follow food handling safety protocols to prevent contamination and ensure compliance with health regulations
  • Support the kitchen team by managing waste disposal and recycling processes efficiently
  • Monitor dishwashing machinery for proper operation and report any maintenance issues promptly
  • Contribute to a positive team environment by demonstrating reliability, punctuality, and a strong work ethic

Skills

  • Proven experience in cleaning or dishwashing within a restaurant or hospitality setting is preferred
  • Knowledge of food handling procedures and safety standards in food service environments
  • Ability to work efficiently under pressure in a fast-paced kitchen atmosphere
  • Strong attention to detail to ensure all dishes are thoroughly cleaned and sanitized
  • Basic understanding of kitchen operations including food preparation and cooking support
  • Excellent teamwork skills with the ability to communicate effectively with staff members
  • Previous hotel or food service experience is a plus but not required; enthusiasm for hospitality is essential

This position is ideal for motivated individuals eager to develop their skills in the food service industry while contributing to a vibrant team dedicated to guest satisfaction. We value every team member’s contribution and provide a supportive environment where you can grow your career in hospitality.

Pay: $17.60-$18.60 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Les Recruteurs

Account Manager (H/F)

Permanent contract

Paris, France

Onsite

Skills

Sales RepresentativeAccount ManagerTerrainB2BProspection

1 day ago

Quick apply

Arbalett

Consultant opérationnel en PME - Audit des performances (Paris)

9000€/mois

Freelance

Paris, France

Onsite

Skills

CoachingAudit

17 hours ago

Quick apply

Confidentiel

Responsable qualité clients, automobile

Freelance

21000 Dijon, France

Onsite

Skills

qualitéautomobile

16 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools