Dishwasher

Overview

Join our dynamic culinary team as a Dishwasher and become a vital part of delivering exceptional dining experiences! This energetic role is perfect for motivated individuals eager to contribute to a fast-paced kitchen environment. As a Dishwasher, you will ensure the cleanliness and sanitation of all kitchenware, utensils, and equipment, supporting the overall efficiency and safety of our food service operations. Your dedication helps maintain high standards of food safety, sanitation, and kitchen health, enabling our culinary team to serve delicious meals with confidence.

Responsibilities

• Thoroughly clean dishes, utensils, pots, pans, and kitchen equipment using proper dishwashing techniques and sanitizing procedures
• Maintain cleanliness of all work areas, including sinks, dish stations, and storage spaces, adhering to sanitation standards
• Assist with food preparation tasks as needed, including basic ingredient handling and setup
• Support bussing duties by clearing tables and ensuring dining areas are tidy for guests
• Operate kitchen equipment safely and efficiently, including dishwashers and manual cleaning tools
• Follow food safety management protocols to prevent contamination and ensure compliance with health regulations
• Handle heavy lifting of large pots, trays, and supplies safely while maintaining proper manual handling techniques

Experience

• Prior experience in food service or restaurant environments is preferred but not required; training will be provided
• Knowledge of food safety sanitizing procedures and sanitation standards is a plus
• Familiarity with kitchen health and safety standards enhances your ability to succeed in this role
• Experience with food handling or catering operations demonstrates your ability to work efficiently in a busy kitchen setting
• Strong attention to detail in maintaining cleanliness and hygiene standards is essential
• Ability to perform heavy lifting safely and work effectively in a fast-paced environment

Join us as a Dishwasher and help uphold our commitment to excellence in every meal served! Your energy, attention to detail, and dedication will ensure our kitchen runs smoothly while maintaining the highest standards of safety and sanitation.

Pay: $2,750.00 - $3,000.00 per month

Work Location: In person