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Dishwasher

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Onsite

Dishwasher

The Woodcreek Club

Dishwasher

1 month ago

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Important information


Contract type:

Temporary, Part time

Salary:

$35,360 / year

Location:

Elgin, SC 29045, USA

Work mode:

Onsite

Published on:

13 September 2026

What they need


Overview

Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. This energetic position offers the opportunity to be an essential part of our hospitality operation, ensuring that all dishes, utensils, and kitchen equipment are spotless and ready for service. Your dedication to cleanliness and safety will contribute directly to delivering exceptional dining experiences for our guests. We value hardworking individuals who thrive in fast-paced settings and are eager to support the culinary team behind the scenes.

Duties

  • Operate commercial dishwashing equipment to thoroughly clean dishes, glassware, utensils, pots, and pans according to food safety sanitizing procedures
  • Assist with food preparation tasks as needed, including basic chopping or ingredient handling under supervision
  • Bypass dirty dishes from dining areas and transport them to the dishwashing station efficiently
  • Maintain cleanliness of the kitchen by sanitizing work surfaces, sinks, and dish racks regularly
  • Support with bussing tables and clearing plates to ensure smooth flow during service hours
  • Follow all sanitation standards related to food handling and kitchen health and safety regulations
  • Assist in manual handling tasks such as heavy lifting of large pots or crates of supplies while adhering to proper ergonomic practices

Experience

  • Prior food service experience is preferred, especially within restaurant or catering environments
  • Knowledge of food safety management and sanitation protocols is highly desirable
  • Familiarity with operating kitchen equipment such as dishwashers and basic kitchen tools
  • Experience with food handling, knife skills, and kitchen health standards will be advantageous
  • Ability to perform heavy lifting safely and efficiently in a busy setting
  • Previous banquet or catering experience is a plus, demonstrating versatility in hospitality environments
  • Strong understanding of restaurant operations and commitment to maintaining high standards of cleanliness and safety

Join us in creating a welcoming atmosphere where teamwork, cleanliness, and excellent service come together! Your contribution ensures our kitchen runs smoothly while upholding the highest standards of food safety and sanitation.

Pay: $17.00 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off

Work Location: In person

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