Dishwasher

Overview

Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. This energetic position offers the opportunity to support food preparation, uphold sanitation standards, and ensure smooth restaurant operations. If you thrive in fast-paced settings and take pride in cleanliness and organization, this is the perfect role for you to contribute to a vibrant hospitality experience.

Duties

• Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to meet food safety and sanitation standards
• Assist with basic food preparation tasks such as ingredient handling and prep work under supervision
• Support bussing duties by clearing tables and ensuring dining areas are clean and welcoming for guests
• Follow food safety sanitizing procedures rigorously to prevent contamination and ensure compliance with health regulations
• Handle manual tasks including heavy lifting of pots, pans, and bulk supplies safely and correctly
• Operate kitchen equipment such as dishwashers, sinks, and cleaning tools in accordance with safety protocols
• Maintain cleanliness of all kitchen areas by sweeping, mopping, and waste disposal to uphold sanitation standards

Skills

• Strong understanding of food safety management and sanitation practices within a restaurant environment
• Experience with food handling, food service operations, or catering is highly desirable
• Knowledge of kitchen health and safety standards including proper knife skills and manual handling techniques
• Ability to perform heavy lifting safely while maintaining efficiency during busy service hours
• Familiarity with operating kitchen equipment such as commercial dishwashers and sanitizing stations
• Previous restaurant or hospitality experience demonstrating teamwork and adaptability
• Excellent organizational skills with attention to detail in maintaining cleanliness and orderliness across the kitchen area

This role offers an engaging opportunity to be an essential part of a lively culinary team dedicated to delivering exceptional dining experiences. We value energetic individuals who are committed to maintaining high standards of hygiene, safety, and service excellence.

Pay: $15.00 - $17.00 per hour

Expected hours: 40.0 per week

Work Location: In person