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Dishwasher

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Onsite

Dishwasher

ROSIE O'GRADY'S

Dishwasher

1 month ago

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Important information


Contract type:

Permanent, Temporary

Salary:

$35,360 – $41,600 / year

Location:

New York, NY, USA

Work mode:

Onsite

Published on:

22 September 2026

What they need


Job Overview

Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. This energetic position offers an opportunity to contribute to a fast-paced restaurant setting, supporting chefs and kitchen staff in delivering exceptional dining experiences. Your attention to detail and commitment to cleanliness will help keep our kitchen running smoothly and safely every day.

Responsibilities

  • Operate commercial dishwashing equipment to clean dishes, cookware, utensils, and kitchen tools efficiently
  • Follow food safety sanitizing procedures to ensure all items meet health standards
  • Assist with food preparation tasks as needed, including basic ingredient handling and setup
  • Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces
  • Handle manual lifting of heavy pots, pans, and crates safely following proper techniques
  • Adhere to kitchen health and safety standards to prevent accidents and ensure a safe working environment

Requirements

  • Prior experience in food service or restaurant environments is preferred but not required; willingness to learn is essential
  • Knowledge of food safety management practices and sanitation procedures
  • Ability to perform manual handling tasks including heavy lifting and prolonged standing
  • Basic understanding of operating kitchen equipment such as dishwashers and sanitizing stations
  • Strong attention to detail in cleanliness and hygiene standards
  • Good communication skills to work effectively with team members
  • Demonstrated commitment to maintaining kitchen health and safety standards at all times

Join us in creating a vibrant culinary atmosphere where your dedication keeps our kitchen safe, clean, and ready for success!

Pay: $17.00 - $20.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Flexible schedule

Work Location: In person

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