Dishwasher

Job Summary
Pie Hole is seeking a dependable Dishwasher to support the kitchen team by keeping dishes, utensils, cookware, and work areas clean and ready for service. This role is well suited for someone who can stay organized and work efficiently in a busy late-night pizza restaurant.

Responsibilities

• Wash and sanitize dishes, pans, utensils, and kitchen equipment.
• Keep the dishwashing area clean, organized, and properly stocked.
• Load and unload commercial dishwashing equipment safely.
• Remove trash and maintain clean kitchen floors and surfaces.
• Assist kitchen staff with basic cleaning and preparation tasks.
• Follow food-safety and sanitation procedures.
• Help maintain a steady supply of clean dishes during busy shifts.
• Communicate with cooks and other team members when supplies are needed.
• Handle closing and deep-cleaning duties as assigned.
• Work efficiently during high-volume service periods.

Qualifications

• Previous restaurant or dishwashing experience is helpful but not required.
• Able to work in a fast-paced kitchen environment.
• Reliable, punctual, and comfortable working as part of a team.
• Able to stand for extended periods and lift kitchen supplies when needed.
• Strong attention to cleanliness and sanitation.
• Must be available for evenings, weekends, and late-night shifts as scheduled.

Benefits

• $14–$20 per hour.
• Flexible scheduling.
• Employee discount.
• Pizza perks.
• Tips may be available for eligible shifts.
• Opportunity to gain restaurant kitchen experience.

About The Company
Pie Hole is a Boise pizza restaurant known for large pizzas, pizza by the slice, specialty pies, and late-night service. Its Boise location at 205 N 8th St operates with extended evening and overnight hours.

Pay: $16.00 - $20.00 per hour

Expected hours: 31.0 per week

Benefits:

• Dental insurance
• Employee assistance program
• Flexible schedule
• Parental leave
• Retirement plan

Work Location: In person