Dishwasher

Job Overview

Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position ensures that all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized, supporting the overall food service operation. Your attention to detail and commitment to cleanliness will help uphold our high standards of food safety and sanitation, enabling our kitchen staff to deliver exceptional dining experiences.

Responsibilities

• Operate commercial dishwashing equipment to clean dishes, cookware, utensils, and kitchen tools efficiently.
• Follow strict food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations.
• Assist with food preparation tasks as needed, including basic ingredient handling and setup.
• Support bussing duties by clearing tables and transporting used dishware to the dishwashing station promptly.
• Maintain cleanliness of the kitchen by sanitizing work surfaces, floors, and storage areas regularly.
• Handle manual lifting of heavy pots, trays, and boxes safely while adhering to kitchen health and safety standards.
• Support the overall sanitation efforts by adhering to proper food handling practices and maintaining a hygienic workspace.

Qualifications

• Previous food service or restaurant experience is preferred but not required; enthusiasm for learning is valued.
• Knowledge of food safety management and sanitation protocols is a plus.
• Ability to perform manual handling tasks including heavy lifting safely.
• Familiarity with operating kitchen equipment such as dishwashers or industrial cleaning machines is advantageous.
• Strong attention to detail with a commitment to maintaining high standards of cleanliness and safety.
• Ability to work efficiently in a fast-paced environment while following all health regulations.
• Basic knife skills or experience with food handling are beneficial but not mandatory; training will be provided.

Join us in creating a vibrant, safe, and welcoming kitchen environment where your contributions help deliver memorable dining experiences!

Pay: $16.00 - $18.00 per hour

Expected hours: 20.0 per week

Benefits:

• 401(k)
• Dental insurance
• Employee assistance program
• Flexible schedule
• Parental leave
• Retirement plan

Work Location: In person