Dishwasher

Job Summary

Join our dynamic culinary team as a Dishwasher, where you'll be the backbone of our kitchen operations! In this vital role, you'll ensure the cleanliness and sanitation of all dishes, utensils, and kitchen equipment, creating a safe and efficient environment for food preparation and service.

Responsibilities

• Efficiently wash, rinse, and sanitize dishes, cookware, utensils, and kitchen tools following food safety sanitizing procedures.
• Maintain cleanliness of all kitchen surfaces, floors, sinks, and storage areas to uphold sanitation standards.
• Operate dishwashing machines and other kitchen equipment safely and effectively.
• Handle manual tasks such as loading/unloading dish racks and organizing clean items for storage or use.

Qualifications

• Prior experience in food service or restaurant environments is preferred but not required
• Knowledge of food safety management and sanitation practices is advantageous.
• Ability to perform heavy lifting safely
• Familiarity with operating kitchen equipment such as dishwashers or sanitizing stations is a plus.

Join us as a Dishwasher and be part of an energetic team dedicated to delivering exceptional hospitality experiences! Your hard work ensures our kitchen remains safe, clean, and ready for every service — making a real difference behind the scenes every day!

Pay: $14.00 - $20.00 per hour

Work Location: In person