Dishwasher

Overview

Join our dynamic culinary team as a Dishwasher and be an essential part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and sanitation of all kitchenware, utensils, and equipment, supporting the overall flow of food service operations. Your dedication to maintaining a safe, organized, and hygienic environment will help uphold our high standards of food safety and hospitality. This paid position offers a fantastic opportunity to gain valuable kitchen experience and develop your skills in a fast-paced, team-oriented setting.

Responsibilities

• Efficiently wash, sanitize, and dry dishes, utensils, pots, pans, and kitchen equipment following established food safety sanitizing procedures
• Maintain cleanliness of all kitchen areas by sweeping, mopping, and disposing of waste properly
• Assist with bussing tables and clearing dishware during busy service periods to support smooth restaurant operations
• Handle manual lifting of heavy items such as large pots, crates of supplies, or bulk dishware safely and correctly
• Operate basic kitchen equipment like dishwashers and cleaning tools in accordance with safety standards
• Support food preparation tasks as needed while adhering to food handling guidelines and sanitation protocols
• Follow all kitchen health and safety standards to ensure a safe working environment for yourself and your colleagues

Skills

• Strong understanding of food safety management and sanitation practices within a restaurant or hospitality environment
• Experience with dishwashing, cleaning, bussing, or general kitchen support in a restaurant or catering setting
• Ability to perform heavy lifting safely and efficiently during busy service hours
• Knowledge of operating kitchen equipment such as commercial dishwashers and cleaning tools
• Basic knife skills for assisting with food preparation when required
• Familiarity with food handling procedures to support overall food safety initiatives
• Excellent teamwork skills with a positive attitude toward serving guests and supporting colleagues in a hospitality setting

Join us in creating memorable dining experiences by ensuring our kitchens are spotless and well-organized! This role is perfect for motivated individuals eager to develop culinary skills while contributing to a vibrant hospitality environment.

Pay: $18.00 - $20.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Referral program
• Tuition reimbursement
• Vision insurance

Work Location: In person