Dishwasher

Responsibilities:

• Ensure the cleanliness and organization of the Dish areas, emptying trash and mopping.
• Follow all health and safety guidelines, including food safety and sanitation.
• Maintain a high level of professionalism and a positive attitude in a fast-paced environment.
• Maintaining sanitation standards by cleaning dishes, cutlery, pots and pans.
• Ensure a steady supply of clean cookware and dishware for staff.

Qualifications:

• Previous kitchen or dishwashing experience is preferred but not required.
• Strong attention to detail and organizational skills.
• Knowledge of, or willingness to learn, food safety and sanitation procedures.
• Ability to work independently and as part of a team when needed.
• Flexible schedule, with availability to work weekends, and holidays as needed
• Ability to stand for long periods and lift/carry, on average 30–50 lbs.

Benefits:

• Opportunities to learn and grow within a supportive team.
• A beautiful work environment in historic Port Townsend.
• $2.00-3.00 additional per hour in tips, with the opportunity to make more in the busier months
• Sick pay

Pay: From $17.13 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Work Location: In person