Dishwasher

Job Summary

Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. Your energetic approach will ensure all dishes, utensils, and kitchen equipment are sanitized and ready for use, supporting our chefs and food service staff in delivering exceptional dining experiences. This position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality setting. Your dedication to cleanliness and safety will help uphold our high standards of food safety, sanitation, and kitchen health.

Responsibilities

• Efficiently wash, rinse, and sanitize dishes, cookware, utensils, and kitchen tools following food safety sanitizing procedures.
• Assist with basic food preparation tasks as needed to support kitchen operations.
• Clear and buss tables promptly to maintain a clean dining environment.
• Operate dishwashing machines and other kitchen equipment safely and correctly.
• Handle manual lifting of heavy pots, trays, and bulk supplies with proper technique to ensure safety.
• Follow strict sanitation protocols to uphold food handling standards and prevent contamination.
• Support kitchen staff with light cleaning duties including sweeping, mopping, and waste disposal to maintain a hygienic workspace.
• Adhere to all kitchen health and safety standards, including proper knife skills for handling cutlery and utensils safely.
• Assist in maintaining organization of dishware storage areas and ensure all items are stored correctly after cleaning.
• Participate in sanitation routines for the entire kitchen area to meet food safety management requirements.

Experience

• Previous experience working in a restaurant or food service environment is preferred but not required; training will be provided for the right candidate.
• Familiarity with food safety practices, sanitation procedures, and basic kitchen equipment operation is advantageous.
• Experience with banquet or catering settings is a plus, demonstrating ability to handle high-volume dishwashing needs efficiently.
• Knowledge of kitchen health and safety standards ensures safe manual handling and proper use of cleaning chemicals.
• Prior hospitality or food handling experience helps in understanding the importance of cleanliness and timely service delivery.

Join us as a Dishwasher where your energy fuels our busy kitchen! We value your commitment to maintaining a clean, safe environment that supports outstanding culinary experiences every day.

Pay: $15.00 - $16.00 per hour

Expected hours: 40.0 per week

Work Location: In person