Dishwasher

Job Summary

We are seeking a motivated and detail-oriented Dishwasher to join our dynamic culinary team. In this vital role, you will ensure the cleanliness and sanitation of all kitchenware, utensils, and equipment, supporting the smooth operation of our food service environment. Your dedication to maintaining high standards of hygiene and safety will help create a welcoming and efficient dining experience for our guests. This position offers an exciting opportunity to be an essential part of a fast-paced hospitality setting, where your efforts directly contribute to the overall success of our restaurant or catering operation.

Responsibilities

• Thoroughly wash dishes, glassware, utensils, pots, pans, and kitchen equipment using proper dishwashing techniques and sanitizing procedures
• Maintain cleanliness of all kitchen surfaces, sinks, and dishwashing stations in accordance with food safety standards
• Assist with food preparation tasks when needed, including basic chopping or ingredient handling under supervision
• Support bussing duties by clearing tables and removing used dishes promptly to ensure a clean dining environment
• Follow all food safety management protocols and sanitation guidelines to prevent contamination and ensure compliance with health regulations
• Operate kitchen equipment safely, including dishwashers, sinks, and other cleaning tools while adhering to kitchen health and safety standards
• Handle manual lifting of heavy items such as large pots or crates with proper technique to prevent injury

Qualifications

• Prior experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key
• Knowledge of food handling, sanitation practices, and food safety procedures is highly desirable
• Ability to perform heavy lifting safely and efficiently throughout shifts
• Strong attention to detail with a focus on cleanliness and hygiene standards
• Excellent teamwork skills with the ability to communicate effectively within a fast-paced setting
• Basic knife skills and familiarity with kitchen equipment are a plus but not mandatory
• Previous banquet or catering experience can be advantageous for certain roles within the team

Join us as a Dishwasher and become an integral part of delivering exceptional hospitality experiences! Your commitment to cleanliness, safety, and teamwork will help us uphold the highest standards in food service while fostering a positive environment for both staff and guests.

Pay: $15.50 - $16.50 per hour

Benefits:

• Flexible schedule

Work Location: In person