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Dishwasher

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Onsite

Dishwasher

Royal Taste of Jamaica

Dishwasher

Skills

Compliance

9 days ago

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Important information


Contract type:

Temporary, Part time

Salary:

$22,068 – $22,880 / year

Location:

Baton Rouge, LA, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Job Overview

Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining the seamless operation of our busy kitchen. You will be the backbone of cleanliness and sanitation, ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. This energetic position offers an opportunity to be part of a fast-paced hospitality environment, supporting chefs and food service staff to deliver exceptional dining experiences. Your dedication to food safety and sanitation standards will help uphold our commitment to quality and customer satisfaction.

Duties

  • Efficiently wash, sanitize, and dry dishes, cookware, utensils, and kitchen tools using proper cleaning techniques and equipment.
  • Maintain cleanliness of all dishwashing stations and storage areas, adhering to sanitation protocols.
  • Assist with food preparation tasks as needed, including basic chopping or ingredient handling under supervision.
  • Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy and welcoming.
  • Follow food safety sanitizing procedures rigorously to prevent contamination and ensure compliance with health regulations.
  • Operate kitchen equipment safely, including dishwashers, sinks, and other cleaning machinery.
  • Handle manual lifting of heavy pots, trays, or boxes safely while maintaining proper ergonomic practices.

Requirements

  • Previous experience in food service or restaurant environments is preferred but not required; a willingness to learn is essential.
  • Knowledge of food safety management and sanitation standards is highly desirable.
  • Ability to perform heavy lifting safely and stand for extended periods during shifts.
  • Familiarity with kitchen health and safety standards, including proper knife skills for basic food prep tasks.
  • Strong attention to detail with a focus on cleanliness and hygiene.
  • Excellent teamwork skills with the ability to communicate effectively in a fast-paced setting.
  • Prior experience in catering or banquet environments is a plus but not mandatory.

This role offers an engaging opportunity for individuals passionate about hospitality who thrive in energetic environments dedicated to cleanliness, safety, and exceptional service delivery. Join us to be part of a team that values your contribution while helping us uphold the highest standards of food safety and sanitation!

Pay: $10.61 - $11.00 per hour

Benefits:

  • Relocation assistance

Work Location: In person

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