Dishwasher

Job Summary

Join our dynamic culinary team as a Dishwasher, where your energetic and diligent approach will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean, sanitized, and organized environment by expertly handling dishwashing duties, supporting food preparation, and assisting with general kitchen sanitation. Your positive attitude and attention to detail will contribute to a safe and welcoming atmosphere for both staff and guests. This paid position offers an exciting opportunity to gain valuable kitchen experience while ensuring the highest standards of food safety and cleanliness are upheld.

Duties

• Operate commercial dishwashing equipment to thoroughly clean dishes, utensils, cookware, and kitchen tools in accordance with food safety sanitizing procedures
• Assist with basic food preparation tasks such as organizing supplies and prepping ingredients under supervision
• Support the bussing of tables and clearing of dining areas to maintain cleanliness during service hours
• Ensure proper manual handling techniques when lifting heavy pots, pans, or boxes to prevent injury
• Follow all sanitation protocols to uphold kitchen health and safety standards, including proper disposal of waste and cleaning of work surfaces
• Maintain organization of dishware and kitchen supplies for efficient workflow during busy service periods
• Support the overall cleanliness of the kitchen environment through regular cleaning routines and sanitation practices

Skills

• Experience in food service or restaurant environments demonstrating familiarity with kitchen operations
• Knowledge of food safety management principles and sanitizing procedures to ensure compliance with health regulations
• Ability to operate commercial dishwashing machines and basic kitchen equipment safely and efficiently
• Strong manual handling skills, including heavy lifting, bending, and standing for extended periods
• Excellent cleaning skills with attention to detail in maintaining sanitation standards
• Basic knife skills for assisting with food prep tasks when needed
• Good communication skills to work effectively within a team environment focused on safety and quality

Join us in creating a clean, safe, and efficient kitchen where your contributions make a difference! We value hardworking individuals eager to learn and grow in the culinary industry.

Pay: $15.00 - $18.00 per hour

Work Location: In person