Dishwasher / Kitchen Prep

Dishwasher / Kitchen Prep

Mogouyan Hand-Pulled Noodles
at 124 Dundas St W, Toronto, ON

We are hiring a reliable and hardworking Dishwasher / Kitchen Prep team member. The main responsibility is dishwashing, with additional vegetable prep, cleaning, restocking, and general kitchen support.

Pay & Schedule

• Starting at $17.60/hour + additional tips
• Part-time and full-time available
• Typical shift: 3:00 PM – 11:00 PM / 12:00 AM
• Part-time: minimum 2 full shifts per week, approximately 20–24 hours
• Full-time: approximately 3–4 full shifts per week, depending on availability and business needs

Responsibilities

• Wash and sanitize bowls, dishes, utensils, kitchen tools, and equipment
• Make sure everything is thoroughly clean and free of grease and food residue
• Maintain a clean, organized, and sanitary dishwashing area throughout the shift
• Sweep, mop, take out garbage, and complete daily cleaning duties
• Clean sinks, floors, drains, garbage areas, and surrounding work areas
• Prep vegetables and ingredients, including washing, peeling, cutting, and portioning
• Break down and dispose of cardboard boxes and packaging
• Receive and put away supplies when inventory arrives
• Restock and organize dishwashing and kitchen supplies
• Follow proper food-safety, sanitation, and cleaning procedures
• Support the kitchen with other BOH duties as needed

Requirements

• Must be legally eligible to work in Canada
• Reliable, punctual, and responsible
• Able to work efficiently while maintaining high cleanliness standards
• Comfortable working in a busy, fast-paced kitchen
• Able to stand and stay physically active throughout the shift
• Able to lift and carry boxes, garbage, supplies, and restaurant equipment
• Comfortable safely handling commercial cleaning products
• Able to follow instructions and work independently when needed
• Good attention to detail and cleanliness
• Team player with a good attitude
• Previous dishwasher or kitchen experience is preferred but not required
• Food Handler/Food Safety Certification required after hiring. If you do not currently have one, you must obtain the required certification promptly after starting employment.

Opportunity to Cross-Train

Full-time employees who perform well and are interested in learning more may have opportunities to cross-train as an Expo / Expeditor, including assembling and finishing noodle dishes with the correct ingredients and toppings before service.

Cross-training and advancement depend on performance and business needs.

Pay: From $17.60 per hour

Benefits:

• Casual dress
• Discounted or free food

Work Location: In person