Find a jobRecruiters

Dishwasher/Busser

Exclusive opportunity

Onsite

Dishwasher/Busser

Biscuits and buns

Dishwasher/Busser

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent, Temporary, Part time

Salary:

From $27,040 / year

Location:

New Orleans, LA, USA

Work mode:

Onsite

Published on:

27 September 2026

What they need


Job Overview
Join our dynamic team as a Dishwasher/Busser and be a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of our kitchen and dining areas, support the serving staff, and help maintain a welcoming atmosphere for our guests. Your enthusiasm and attention to detail will contribute to the smooth operation of our restaurant, hotel, or catering service. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced environment that values teamwork and dedication.

Responsibilities

  • Efficiently wash, sanitize, and organize dishes, glassware, utensils, and kitchen equipment to uphold health standards.
  • Clear tables promptly and reset them for incoming guests, ensuring a clean and inviting dining space.
  • Assist with food preparation tasks such as plating or portioning ingredients when needed.
  • Support catering events or banquet setups by transporting dishes, utensils, and supplies.
  • Maintain cleanliness in all food service areas, including sweeping floors, cleaning counters, and disposing of waste properly.
  • Collaborate with kitchen staff and servers to ensure timely service and smooth operations.
  • Follow all food handling safety protocols and uphold sanitation standards consistently.

Requirements

  • Prior experience in food service, restaurant work, or hospitality environments is preferred but not required; enthusiasm to learn is essential.
  • Ability to stand for extended periods and perform physical tasks such as lifting trays or equipment.
  • Strong attention to cleanliness, organization, and safety procedures.
  • Good communication skills and a positive attitude to work effectively within a team.
  • Experience with food handling, catering support, or banquet service is a plus.
  • Knowledge of basic kitchen operations or culinary experience can enhance your performance in this role.
  • Must be reliable, punctual, and committed to maintaining high standards of hygiene and guest satisfaction. Embark on a rewarding journey in the hospitality industry by applying today! We are dedicated to creating an inclusive environment where every team member can thrive while delivering memorable experiences for our guests.

Pay: From $13.00 per hour

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

WheelOfWork

Consultant Power BI H/F

500-550

Freelance

Lille, France

Onsite

Skills

Data VisualizationPower BI

9 hours ago

Quick apply

Meetshake

Analyst SOC

Freelance

Paris, France

Hybrid, Onsite

Skills

SIEMEDR/XDRSOARSecurity incident analysisThreat huntingMITRE ATT&CK

7 hours ago

Quick apply

Cherrypick

Consultant Master Data Junior - Lamballe (22)

Freelance

22400 Lamballe-Armor, France

Onsite, Hybrid

Skills

DataikuMaster Data ManagementData MigrationData QualityMicrosoft ExcelGoogle Sheets

7 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools