Blue 42s Burger Bar & Wingery
Dishwasher/Food Prep
2 months ago
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Important information
Contract type:
Permanent, Part time
Salary:
$14,560 – $31,200 / year
Location:
Morganton, NC 28655, USA
Work mode:
Onsite
Published on:
9 August 2026
What they need
Job Summary
Join our dynamic team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for meal service, and supporting the kitchen staff in delivering high-quality food to our guests. Your dedication to food safety, cleanliness, and teamwork will help create a welcoming environment that emphasizes quality and efficiency.
Responsibilities
- Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and safety protocols.
- Support the culinary team in meal assembly and basic cooking tasks as needed to ensure timely service.
- Operate kitchen equipment safely, including dishwashers, slicers, mixers, and other small appliances.
- Maintain cleanliness of the kitchen area by cleaning workstations, floors, and storage areas regularly.
- Follow food handling procedures to ensure safety standards are met during all stages of food prep and service.
- Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy periods.
Qualifications
- Previous experience in a dietary department or food service environment is preferred but not required.
- Knowledge of food safety management practices and adherence to safety standards in production is essential.
- Basic culinary skills including knife skills, slicing techniques, and meal preparation are advantageous.
- Familiarity with operating kitchen equipment such as dishwashers, slicers, or mixers is a plus.
- Strong communication skills for effective collaboration with kitchen staff.
- Ability to follow recipes accurately and maintain consistency in food handling.
- Experience in catering or restaurant settings demonstrates a solid understanding of food industry standards.
This role offers an engaging opportunity to be an integral part of a vibrant culinary team dedicated to excellence in food safety and quality. If you thrive in fast-paced environments and are passionate about supporting great food experiences through cleanliness and preparation, we want to hear from you!
Pay: $7.50 - $15.00 per hour
Benefits:
- Employee discount
Work Location: In person
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