Dishwasher/Food Prep

Overview

Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you’ll be the backbone of our food service operation, ensuring cleanliness, organization, and safety standards are met while supporting food preparation activities. Your dedication will help create a welcoming environment for both staff and guests, contributing to memorable dining experiences every day.

Responsibilities

• Thoroughly clean dishes, utensils, cookware, and kitchen equipment using proper sanitizing procedures to maintain hygiene standards.
• Assist with basic food preparation tasks such as chopping, peeling, and assembling ingredients under supervision.
• Support the food service team by bussing tables, clearing plates, and maintaining cleanliness in dining areas.
• Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and food prep tools.
• Follow all food safety management protocols to ensure proper handling of food items and prevent contamination.
• Handle manual tasks such as heavy lifting of supplies and organizing stock in storage areas.
• Maintain high standards of sanitation and cleanliness throughout the kitchen environment in compliance with health and safety regulations.

Skills

• Experience in food handling, food safety procedures, and sanitation practices within a restaurant or catering setting.
• Strong manual handling skills with the ability to lift heavy items safely.
• Knowledge of operating kitchen equipment such as commercial dishwashers and prep tools.
• Basic knife skills for assisting with food prep tasks.
• Familiarity with kitchen health and safety standards to ensure a safe working environment.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Previous experience in food service or restaurant environments is preferred but not required; enthusiasm for learning is valued.

Join us in creating a vibrant culinary atmosphere where teamwork, safety, and quality are at the forefront! This paid position offers an exciting opportunity to develop your skills in food preparation and kitchen operations while being an essential part of our hospitality team.

Pay: $15.00 - $16.00 per hour

Work Location: In person