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Dishwasher/Food Prep

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Onsite

Dishwasher/Food Prep

New Restaurant in Upper Valley

Dishwasher/Food Prep

18 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$35,360 – $37,440 / year

Location:

Enfield, NH, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Overview

We are seeking a motivated and detail-oriented Dishwasher/Food Prep team member to join our vibrant culinary environment. In this role, you will be essential in maintaining a clean, organized kitchen while assisting with food preparation and meal service. Your energetic approach will ensure that our kitchen operates smoothly, adhering to safety standards and food handling protocols. This position offers an exciting opportunity to develop culinary skills, work closely with kitchen staff, and contribute to delivering exceptional dining experiences.

Duties

  • Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to uphold cleanliness standards
  • Assist in food preparation tasks such as slicing, chopping, and portioning ingredients following recipes and safety guidelines
  • Support meal assembly and presentation for various dining services, including catering events if applicable
  • Operate kitchen equipment safely, including dishwashers, slicers, mixers, and other culinary tools
  • Maintain a clean work environment by adhering to food safety management practices and sanitation procedures
  • Communicate effectively with kitchen staff to coordinate food prep and service activities
  • Follow all safety standards in production processes to ensure a safe working environment for everyone

Experience

  • Prior experience in a dietary department or dietary aide role is highly desirable
  • Food service or restaurant experience demonstrating familiarity with food handling and safety protocols
  • Knowledge of menu planning, recipe adherence, and meal preparation techniques
  • Experience operating kitchen equipment such as dishwashers, slicers, knives, and cooking appliances
  • Strong communication skills to collaborate effectively with kitchen staff and team members
  • Basic culinary experience including knife skills and slicing techniques preferred
  • Understanding of food safety management practices within the food industry or catering settings

Join us to be part of a dedicated team that values cleanliness, efficiency, and exceptional food quality. Your contribution will help create a welcoming environment where great meals are prepared safely and served with pride!

Pay: $17.00 - $18.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

People with a criminal record are encouraged to apply

Work Location: In person

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