Dishwasher/Kitchen hand

Overview

Join our dynamic culinary team as a Dishwasher/Kitchen hand and be a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of our kitchen, supporting chefs and restaurant staff to maintain a smooth, efficient operation. Your dedication to hygiene and teamwork helps create a welcoming environment where great food and hospitality thrive. This paid position offers an exciting opportunity to gain valuable kitchen experience in a fast-paced, hospitality-focused setting.

Duties

• Efficiently clean and sanitize dishes, utensils, cookware, and kitchen equipment to uphold health standards.
• Assist with basic food preparation tasks under the supervision of chefs or kitchen managers.
• Maintain cleanliness in dishwashing stations and ensure all areas are organized and stocked with necessary supplies.
• Support the kitchen team by clearing tables, disposing of waste properly, and ensuring the dining area remains tidy.
• Follow safety protocols and proper handling procedures for cleaning chemicals and equipment.
• Help with inventory management by monitoring supplies and notifying supervisors when stock needs replenishing.
• Collaborate with restaurant staff to ensure timely service and uphold high standards of cleanliness and hygiene.

Qualifications

• Previous experience in food preparation, cooking, or restaurant environments is preferred but not required.
• Familiarity with kitchen operations, including dishwashing techniques and basic food handling.
• Experience working in hospitality settings such as hotels or restaurants is advantageous.
• Ability to stand for extended periods and perform physically demanding tasks comfortably.
• Strong teamwork skills with a positive attitude and willingness to learn new skills.
• Knowledge of safety procedures related to cleaning chemicals and kitchen equipment.

Join us in creating memorable dining experiences by maintaining a spotless, efficient kitchen environment! We value energetic individuals committed to excellence in hospitality and eager to grow their culinary skills in a supportive team setting.

Pay: £25,420.00-£59,720.00 per year

Benefits:

• Discounted or free food
• Free parking
• On-site parking
• Store discount

Application question(s):

• your personal mail.

Work Location: In person