Malt & Barley Public House
Dishwasher/Prep Cook
2 months ago
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Important information
Contract type:
Permanent
Location:
Kitchener, ON, Canada
Work mode:
Onsite
Published on:
11 September 2026
What they need
Job Summary
Join our dynamic team as a Dishwasher/Prep Cook, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for culinary creations, and supporting the kitchen staff to deliver exceptional food service. Your dedication ensures a seamless dining experience for our guests while fostering a positive, fast-paced hospitality environment. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable restaurant experience in a lively, team-oriented setting.
Duties
- Ensure all dishes, utensils, cookware, and kitchen equipment are thoroughly cleaned and sanitized according to health standards.
- Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning supplies to support chefs and cooks.
- Maintain cleanliness in all kitchen areas, including floors, counters, sinks, and storage spaces.
- Support the kitchen team during busy service times by organizing supplies and ensuring timely food prep.
- Follow proper food handling procedures to uphold safety and hygiene standards at all times.
- Help with waste disposal and recycling efforts to keep the kitchen environment safe and environmentally friendly.
- Assist in setting up workstations for upcoming shifts or special events as needed.
Skills
- Strong knowledge of cleaning protocols and food safety regulations within a restaurant or hospitality setting.
- Previous restaurant or kitchen experience is highly preferred; familiarity with food preparation and handling is a plus.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with a positive attitude toward supporting colleagues and delivering outstanding service.
- Basic cooking skills such as ingredient prep, dish assembly, or understanding of kitchen equipment are advantageous.
- Experience in food service or hospitality roles demonstrates reliability and customer-focused mindset.
- Willingness to learn new techniques and adapt quickly to changing priorities within the kitchen environment.
Embark on a rewarding journey in hospitality where your contributions directly impact guest satisfaction! This role is ideal for motivated individuals eager to grow their culinary expertise while working in a vibrant team dedicated to excellence in food service.
Pay: $17.60-$24.02 per hour
Work Location: In person
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