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Dominos Assistant Manager

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Onsite

Dominos Assistant Manager

Domino's

Dominos Assistant Manager

Skills

BudgetingInventory Management

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$33,280 – $43,680 / year

Location:

Wareham, MA, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Job Summary

Join our dynamic team as a Domino’s Assistant Manager and become a vital leader in delivering exceptional food service experiences! In this energetic role, you will oversee daily restaurant operations, support staff development, ensure food safety standards, and maintain excellent customer satisfaction. Your leadership will drive team performance, manage inventory, and uphold the high-quality standards that keep our customers coming back. If you’re passionate about the food industry, thrive in fast-paced environments, and have a knack for team management, this is your opportunity to shine!

Duties

  • Assist the Restaurant Manager in overseeing daily restaurant operations, including food preparation, cooking, and service delivery.
  • Supervise and motivate team members to ensure efficient shift management and exceptional customer service.
  • Manage inventory control processes, including ordering supplies, stock rotation, and minimizing waste.
  • Operate POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation.
  • Ensure food safety and sanitation standards are maintained through proper food handling and kitchen management practices.
  • Train new staff members on food production techniques, customer service protocols, and safety procedures.
  • Support the management team in analyzing profit and loss reports to optimize restaurant performance.

Requirements

  • Proven experience in quick service or fast food restaurant environments with a focus on food preparation and kitchen operations.
  • Demonstrated supervisory or assistant manager experience within the food industry or hospitality sector.
  • Familiarity with POS systems like Aloha POS or Micros POS; cash handling experience required.
  • Strong knowledge of food safety regulations and food handling procedures.
  • Excellent team management skills with the ability to train, motivate, and develop staff members.
  • Basic math skills for inventory control, budgeting, and sales analysis.
  • Exceptional customer service skills combined with effective communication abilities for managerial tasks such as interviewing and staff training.

Join us to lead a vibrant team dedicated to delivering top-tier pizza experiences! We’re committed to fostering growth through leadership development, comprehensive training & development programs, and a positive work environment where your managerial skills can truly flourish. This paid position offers an exciting opportunity to make a real impact in a fast-paced hospitality setting!

Pay: $16.00 - $21.00 per hour

Work Location: In person

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