Draft Bartender

If you’re ready to bring your personality, beverage knowledge, and passion for great guest experiences to the beach, Draft is the perfect fit. Apply now and help create memorable moments for every guest who pulls up a seat at the bar.

What Makes Belmont Park Special
Belmont Park is more than a workplace, it’s a place where families create lifelong memories. Our team members help deliver that experience every day by living our core values: Spread Joy, Embrace Community, Serve Others, Live Excellence, Breathe Integrity, and Ignite Growth.

What is Draft?
Draft is an upscale American restaurant and sports bar on the boardwalk, where high-quality food, handcrafted drinks, and a lively atmosphere come together to create memorable experiences. Guests visit Draft to enjoy elevated dining, watch their favorite games, and share fun moments with friends and family.

Your Role at Draft

As a Bartender at Draft, you play a central role in delivering a world-class beverage experience. You craft specialty drinks, engage guests with confidence and professionalism, and ensure the bar operates efficiently in a fast-paced, high-volume environment. Your attentiveness, knowledge, and teamwork help Draft deliver elevated service and create memorable experiences for every guest.

What You'll Be Doing

Guest Engagement and Experience

• Greet guests promptly and professionally, creating a welcoming and engaging bar atmosphere
• Take beverage orders, provide thoughtful recommendations, and guide guests through menu offerings
• Educate guests on beer, wine, spirits, and cocktails, including flavor profiles and pairing suggestions
• Monitor guest alcohol consumption and ensure responsible beverage service in compliance with RBS standards and local laws
• Address guest concerns proactively to ensure an elevated and memorable experience

Drink Preparation and Service

• Prepare alcoholic and non-alcoholic beverages accurately and efficiently, following established recipes and presentation standards
• Garnish and present drinks consistently to uphold Draft’s quality expectations
• Coordinate with servers and food runners to ensure seamless and timely food and beverage delivery
• Adjust service style and pace during high-volume periods, large parties, and special events while maintaining exceptional standards

Bar Operations and Inventory

• Maintain a clean, organized, and fully stocked bar including glassware, garnishes, mixers, and ice
• Monitor inventory levels, assist with restocking, and support receiving and tracking of alcohol shipments
• Change kegs and CO2 tanks as needed and promptly report maintenance concerns
• Follow all sanitation, safety, and alcohol-service policies to ensure guest and team member wellbeing
• Support barbacks, servers, and kitchen staff to maintain smooth and efficient operations
• Perform additional duties as assigned and trained to support overall restaurant success

Who You Are

• Outgoing, confident, and guest focused with a polished and professional presence
• Passionate about hospitality and creating engaging bar experiences
• Knowledgeable in beer, wine, spirits, and cocktail preparation
• Able to stay organized, efficient, and composed during peak service periods
• Detail oriented and committed to consistency in quality and presentation
• Safety minded and responsible when monitoring alcohol service
• A strong communicator and collaborative team player
• Reliable, energetic, and ready to deliver elevated beachfront hospitality

Belmont Park LLC is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Physical Requirements:

• Constant standing and mobility required for up to 8 hours per shift.
• Frequent bending, kneeling, stooping, reaching, and lifting up to 50 pounds.
• Must meet department uniform, appearance, and grooming standards, including slip-resistant safety shoes.
• Clear communication and attentive listening skills required for supervisors, team members, and guests.

Skills/Qualifications:

• Required if serving alcohol: RBS (Responsible Beverage Service) certified.
• Required: Food Handler’s Card, or ability to obtain prior to start date.
• Two years bartending experience required, combined with food and beverage service experience.
• Extensive knowledge of beer, wine, and spirits, with ability to craft specialty cocktails.
• Strong attention to detail and ability to maintain composure under high-volume conditions.
• Excellent organizational, multitasking, and communication skills.
• High school diploma or equivalent required.
• Team-oriented, proactive, and guest-first mindset.

Testing/Work Authorization:

• Must be at least 21 years of age or older.
• Valid U.S. work authorization required.
• Pre-Employment Background check is required.

Expected Hours of Work:
Flexible availability is required, including nights, holidays, and peak seasons. Team members must maintain open availability for at least two of the three weekend days: Friday, Saturday, and Sunday.

Why You'll Love Working Here:

A Workplace Like No Other: From beachfront views to behind-the-scenes roles, Belmont Park offers a dynamic environment you won’t find anywhere else.
Be Part of Something Bigger: Join a team that creates joy, memories, and unforgettable experiences for thousands of guests every day.
Fun Meets Purpose: Whether you’re guest-facing or working behind the scenes, your work directly shapes someone’s favorite day.
Community & Culture: Work alongside a diverse, supportive team that celebrates individuality, teamwork, and growth.
Perks That Make It Better: Enjoy park discounts, special team events, flexible scheduling, and opportunities to develop new skills and advance your career.