Omni Hotels & Resorts
Engineer | Kitchen Technician
7 months ago
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Important information
Contract type:
Permanent
Location:
Fort Lauderdale, FL, USA
Work mode:
Onsite
Published on:
14 August 2026
What they need
Omni Fort Lauderdale Hotel The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.
JOB PURPOSE: To ensure that all work requests pertaining to kitchens, function rooms, food outlets and public areas are maintained with a reasonable amount of repair.
Essential Job Functions
- Schedule and perform preventive maintenance (PM) on commercial kitchen equipment.
- Repair and maintain all commercial kitchen equipment including stove tops, ovens, hot boxes, and small appliances
- Operate and maintain low-pressure boilers for the hot water system.
- Maintain and repair dish washing equipment
- Complete all assigned work orders and daily tasks promptly.
- Maintain correct stock/inventory of kitchen parts and communicate when replenishment is needed.
- Respond to all requests from guests and associates.
- Assist engineers and mechanics as needed with repairs.
- Keep all work areas clean.
- Have a thorough understanding of Omni's fire alarm procedures and emergency evacuation.
- Must be familiar with Omni's systems and procedures.
- Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications.
- Ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets.
- Performs other duties as needed
Qualifications
- Previous maintenance experience required; hotel experience preferred.
- Commercial kitchen experience preferred; commercial refrigeration experience is a plus.
- Knowledge of electrical systems, low voltage controls, plumbing, and gas systems.
- Experience in reading and interpreting schematics.
- Strong communication skills, attention to detail, time management, computer proficiency, and a focus on guest satisfaction are essential.
- Must be willing to work based on business and occupancy levels.
- Must be able to work a flexible schedule including nights, weekends, holidays, and overtime.
- Move, bend, lift, carry, crawl, squat, push, pull, and place objects weighing up to 50 pounds without assistance. Stand, walk or sit for an extended period or for an entire work shift.
- Must work indoors and outdoors including during extreme weather conditions.
- May be asked to be part of “ride-out” crew during severe weather events
- Must be able to work using ladders, scissors, and aerial lifts.
Environment & Position Analysis
- Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
- Stand, walk or sit for an extended period or for an entire work shift.
- Requires repetitive motion, including the use of handheld and powered tools.
Tools & Equipment
- Hardware and tools, ladder, telephone, pen/pencil, photo-copying machine and push to talk radio
Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link
EEOC is the Law Poster . Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [email protected] .
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