Evening Cook

Job Summary
We are seeking a dedicated and skilled Evening Cook to join our culinary team. The ideal candidate will possess a strong background in food preparation, kitchen operations, and food service, with a passion for delivering high-quality meals in a fast-paced environment. As an Evening Cook, you will be responsible for preparing and presenting nutritious, flavorful dishes while maintaining strict adherence to food safety standards. Your expertise in culinary techniques and food handling will contribute significantly to providing exceptional dining experiences for our guests.

Responsibilities

• Prepare and cook meals according to established recipes and menu specifications, ensuring consistency and quality.
• Handle food preparation tasks such as chopping, slicing, marinating, and portioning ingredients efficiently and safely.
• Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.
• Follow all food safety protocols and sanitation guidelines to ensure a safe environment for staff and guests.
• Assist with menu planning by suggesting seasonal or innovative dish ideas that align with dietary requirements.
• Support catering events by preparing large quantities of food while maintaining presentation standards.
• Serve meals promptly and courteously to guests or staff, ensuring a positive dining experience.
• Collaborate with dining attendants and other kitchen staff to accommodate special dietary needs and preferences.

Experience

• Proven experience in food preparation, cooking, or kitchen operations within a restaurant or similar food service setting.
• Prior dietary department or dietary aide experience is advantageous for understanding specialized meal requirements.
• Skills in meal preparation and food handling technique is helpful.
• Experience working in fine dining environments or catering services is preferred.
• Strong knife skills and proficiency in various cooking methods are essential.
• Familiarity with food safety regulations and best practices in the food industry.
• Previous restaurant experience that showcases excellent food service skills and the ability to work efficiently under pressure. Join our team as an Evening Cook to craft delicious meals that delight our residents while advancing your culinary career in a dynamic environment committed to excellence!
• 11:30 am - 8:00 pm, including every other weekend and rotating holidays

Pay: From $14.00 per hour

Expected hours: 24.0 – 29.0 per week

Benefits:

• 403(b)
• Paid time off

Work Location: In person