EVS Associate

• Clean all slot machines, bases, chairs, all floors (including vacuuming and mopping), fixtures, windows, walls, stairs and elevators, etc.
• Clean, disinfect and restock all restrooms.
• Remove all trash and debris from machines, floors, and trash cans and deposit in outdoor dumpster or trash compactor.
• Cleans all associated support areas including back of house offices and restrooms.
• Assures an environment which emphasizes cooperation, communication, and teamwork with all departments.
• Support compliance with all internal procedures and regulatory requirements, including those associated with underage and intoxicated guests.
• Supports current law and policy to provide a work environment free from illegal and discriminatory behavior.
• Complete job duties with minimal supervision, maintain acceptable attendance, and use appropriate judgment.
• Job duties, tasks, work hours, work requirements, and other duties as assigned may be added or changed at any time.
• Knowledgeable in the operation of a vacuum cleaner, ladder, hand tools, and a trash compactor. Knowledge of OSHA standards for the proper use of cleaning chemicals and personal protective equipment.
• Must be able to stand/walk for up to eight (8) consecutive hours.
• Answer and respond to all calls promptly. Use of a hand radio.
• Has the resiliency to deal with difficult guests in all types of business conditions and the ability to work effectively and courteously with fellow employees.
• Ability to maintain strict confidentiality including, but not limited to, player activity, claim activity, financial data, marketing plans, and policies.
• Ability to perform assigned duties under frequent time pressures and in an interruptive environment.
• Ability to perform a broad variety of tasks and deadlines with an irregular work schedule.
• Ability to communicate effectively with guests and all levels of employees in both oral and written form.
• Ability to work in casino and office environment with excessive noise levels, bright lights, and smoke environment.
• Knowledge of all facilities and promotional events available to guests on property.

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