SIXTY VINES NORTH HILLS LLC
Executive Chef
Skills
2 months ago
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Important information
Salary:
From $100,000 / year
Location:
Raleigh, NC, USA
Work mode:
Onsite
Published on:
7 August 2026
What they need
Salary Range Commensurate w/Experience:
Starting Pay $100k / year Base
(plus, monthly profit share)
Benefits:
FLEXIBLE SCHEDULES
POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH
UP TO 17 DAYS OF PTO
401K MATCH
INSURANCE AFTER 60 DAYS
WINE COUNTRY TRIPS
FREE ACCESS TO MENTAL HEALTH SERVICES
This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team.
Responsibilities
Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of Sixty Vines
Ownership of the food menu including food cost and team to execute it.
Deployment of new menu items and menu rollouts regulatory and compliance requisites.
Product quality and execution of new menu items
Continuing education and research in food techniques to remain sharp and proactive, ahead of the curve.
Develop the foundation of the Sixty Vines culinary future through training and development of the next generation of Chefs.
Influence the individual restaurants through hands-on training and collaboration. Hold the culinary team to a high level of accountability for results.
Provide leadership in the areas of culinary safety, sanitation, and product education.
Profile
3-5 years of the following: culinary management, responsibility for menu rollouts & implementation of kitchen systems
A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead teams.
The ability to learn quickly and collaborate with others.
Strong understanding of restaurant systems
High level of personal motivation/ambition and enthusiasm/energy, an entrepreneurial sensibility, high energy with a focus on detail
Live within reasonable driving distance to one of our current restaurants
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
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