HYDEEN'S KITCHEN (S) PTE. LTD.
EXECUTIVE CHEF
Skills
2 months ago
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Important information
Contract type:
Permanent
Location:
Singapore
Work mode:
Onsite
Published on:
24 August 2026
What they need
Develop and enhance cuisine menus and premium offerings.
Collaborate with stakeholders to create seasonal promotions and new concepts to drive revenue.
Stay updated on culinary trends and customer preferences to ensure
Monitor and control food cost, ensuring alignment with budget and financial targets.
Implement initiatives to minimize wastage and optimize resource utilization.
Oversee inventory management, stock rotation, and procurement processes in accordance with company policies.
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