Executive Chef

OTO Development is pleased to announce a wonderful career opportunity for an Executive Chef.

What will you be doing most days?

• Prepare, assign and delegate responsibilities for the operation of the various F & B sub departments, IE: Banquets
• Ensure compliance with all policies and procedures that relate to F & B, as well as local, state and federal laws and regulations
• Ensure safety of team members and cleanliness of facility and equipment
• Monitor inventory of food, beverages and supplies to ensure we are meeting par requirements in all areas
• Assist in conducting monthly inventories
• Keep store rooms and refrigerator and freezer organized
• Assist in ordering and receiving necessary food products, beverages and supplies
• Ensure daily that the kitchen is staffed appropriately, the kitchen is clean, inventory levels are appropriate, and equipment is working properly
• Comply with company and franchise standards of operation procedures, as well as those of all applicable regulatory agencies, and ensure daily that all products are prepared and presented in accordance with brand or company standards

What are the requirements for this position?

• You have a thorough knowledge and understanding of restaurant operations that encompasses food and beverage, restaurant and banquet service techniques, as well as, health and safety regulations
• You have strong organizational and time management skills
• You have the ability to communicate in English both orally and in writing
• You must be able to create and promote a positive working environment among team members
• You must have the capacity to work under pressure and perform well under stressful situations

Physical Requirements for this Position

This is a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.

About OTO

OTO Development (OTO) is one of the fastest growing hotel management companies in the lodging industry. As an industry leader, OTO develops, owns, and operates award-winning select-service hotels in key markets across the U.S. with brand partners: Marriott, Hilton & Hyatt. For six years, OTO has ranked on INC. 5000's list of Fastest Growing Private Companies and in 2018 was certified as a high-trust, high-performance workplace by the independent analysts at Great Place to Work Institute. We would love for you to join our team!

OTO provides competitive pay and benefit programs, including medical insurance options, dental and vision insurance, 401k with company match, company provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more.

Already applied? Go to TalentReef to see your application

Position Information

Company: OTO Development

Position: Executive Chef

Status: Full Time

Location: 409 San Antonio Rd, Mountain View, US, CA, 94040

Same Day Pay Available with Tapcheck!

Now offering the benefit of early paycheck access through Tapcheck, an easy-to-use mobile app and/or website! For a small, flat fee, you can transfer your earnings to your bank account instantly before payday. It’s Your Money, Use it. Life can be unpredictable, and sometimes payday is just too far away. You work hard for your money, and you should be able to access your paycheck, whenever you want. Tapcheck gives you the financial flexibility you deserve, so you’ll be ready for any unexpected expenses or day-to-day bills!

About Hyatt Centric Mountain View/Silicon Valley

Explore Silicon Valley

Hyatt Centric Mountain View sits amid the Village at San Antonio Center, a brand-new, 56-acre, dining-and-entertainment destination in Silicon Valley. Check out restaurants, shops, and a movie theater just outside the hotel lobby, or venture further out to tech company headquarters and world-class museums.

Job Type: Full-time

Pay: $117,000.00 - $122,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Retirement plan
• Tuition reimbursement
• Vision insurance

People with a criminal record are encouraged to apply

Experience:

• Kitchen management: 3 years (Required)

Work Location: In person