Executive Chef

Position Overview

Boia De is seeking an experienced and creative Executive Chef to lead kitchen operations and maintain high culinary standards. The ideal candidate will oversee food preparation, guide kitchen staff, manage quality, and contribute to an exceptional dining experience.

Key Responsibilities

• Lead daily kitchen operations and culinary activities
• Develop and maintain high-quality menu standards
• Supervise, train, and mentor kitchen team members
• Ensure consistent food quality, presentation, and portion control
• Manage food costs, inventory, and kitchen supplies
• Maintain food safety, sanitation, and health regulations
• Coordinate kitchen workflow with front-of-house management
• Monitor staffing, scheduling, and kitchen performance
• Introduce creative ideas while maintaining restaurant standards

Qualifications

• Proven experience as an Executive Chef, Chef de Cuisine, or similar role
• Strong knowledge of culinary techniques and kitchen management
• Leadership and team-development skills
• Understanding of food safety and sanitation requirements
• Excellent organization and problem-solving abilities
• Ability to work in a fast-paced restaurant environment
• Culinary training or equivalent professional experience preferred

Benefits

Eligible employees may receive:

• Competitive annual salary
• Paid time off, if applicable
• Professional development opportunities
• Career advancement opportunities
• Employee dining or meal benefits, if offered

Work Location: Miami, FL 33137

About Boia De

Boia De is a Miami-based restaurant known for its creative culinary approach. The company’s current employment benefits, compensation, and hiring details should be confirmed through official sources before publishing.

Employer Verification: Verify the current vacancy, employer authorization, and job details before posting on Indeed.

Pay: $18.00 - $25.00 per hour

Expected hours: 34.0 per week

Benefits:

• Flexible schedule
• Health insurance
• Referral program
• Retirement plan
• Tuition reimbursement

Work Location: In person