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Executive Chef

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Onsite

Executive Chef

Samskara Resort

Executive Chef

1 month ago

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Important information


Contract type:

Permanent

Location:

Ajmer, Rajasthan, India

Work mode:

Onsite

Published on:

29 September 2026

What they need


Type Full time

Responsibilities

  • Plan menus, kitchen staffing and preparation for daily service and events
  • Maintain food hygiene, consistent quality and organised kitchen operations
  • Coordinate purchasing, stock use, food costs and kitchen-team training

Good fit

  • Experience leading a hotel or resort kitchen
  • Strong Indian-cuisine skills and banquet-service planning
  • Ability to build and supervise a kitchen team

View details

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

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