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Executive Chef

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Onsite

Executive Chef

Jubilant FoodWorks (JFL)

Executive Chef

Skills

Inventory ManagementCompliance

1 year ago

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Important information


Contract type:

Permanent

Location:

Gurugram, Haryana, India

Work mode:

Onsite

Published on:

14 October 2026

What they need


Job highlights

  • The ideal candidate will have a strong background in the culinary industry,with 10-12 years of experience
  • Proven experience as an Executive Chef or similar role in a reputable establishment

We are looking for a highly skilled and experienced Executive Chef to join our team at Jubilant Foodworks Limited. The ideal candidate will have a strong background in the culinary industry, with 10-12 years of experience.

Roles and Responsibility

  • Manage and oversee daily kitchen operations to ensure high-quality food production.
  • Develop and implement menus catering to diverse tastes and dietary requirements.
  • Supervise and train junior staff members to maintain excellent customer service standards.
  • Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs.
  • Collaborate with other departments to ensure seamless service delivery.
  • Ensure compliance with health and safety regulations and company policies.

Job Requirements

  • Proven experience as an Executive Chef or similar role in a reputable establishment.
  • Strong knowledge of food preparation, cooking techniques, and menu planning.
  • Excellent leadership and communication skills, with the ability to motivate and manage teams.
  • Ability to work under pressure, meeting deadlines while maintaining attention to detail.
  • Familiarity with point-of-sale systems and inventory management software.
  • Commitment to delivering exceptional customer experiences and exceeding expectations.

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