Executive Kitchen Manager

***This position is located in Green Bay, WI***

Nestled in the heart of Titletown, USA, our organization is a vibrant and popular destination where sports enthusiasts and food lovers come together to create lasting memories. With a reputation for high-quality food and an energetic atmosphere, we pride ourselves on providing exceptional dining experiences to all of our guests.

We are on the lookout for an experienced Exec. Chef / Kitchen Manager to join our fast-paced team. If you have a passion for food and a dedication to excellence, this is your chance to shine. As a Kitchen Manager, you will play a pivotal role in maintaining our high standards of service and food quality, helping us continue to be a beloved spot for our community.

What our organization offers:

• Competitive salary, based on previous experience
• Health, Dental, and Vision insurance with our organization paying 50% of all medical premiums
• A healthy PTO balance with flexible scheduling
• Opportunities for continued career advancement

Key Responsibilities:

• Manage and supervise kitchen staff, including hiring, training, scheduling, and performance evaluations.
• Ensure the preparation and presentation of high-quality food that meets our organizational standards.
• Maintain inventory levels, place orders, and ensure proper storage of ingredients and supplies.
• Monitor and enforce food safety and sanitation standards to comply with health regulations.
• Monitor kitchen equipment maintenance and coordinate repairs as needed.
• Manage food cost and labor budgets, ensuring cost-effective operations.
• Handle any kitchen-related issues promptly and professionally.

Qualifications:

• Proven experience as an Exec. Chef / Kitchen Manager or similar role in a high-volume restaurant.
• Strong knowledge of kitchen operations, food safety, and sanitation standards.
• Excellent leadership and communication skills.
• Ability to work in a fast-paced environment and handle stressful situations.
• Strong organizational and multitasking abilities.
• Culinary degree or relevant certification is a plus.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Application Question(s):

• Are you willing to relocate to Green Bay, WI?

Ability to Relocate:

• Green Bay, WI 54304: Relocate before starting work (Required)

Work Location: In person