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Experience Weekday Server

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Onsite

Experience Weekday Server

Mudan Modern Asian Cuisine

Experience Weekday Server

21 days ago

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Important information


Contract type:

Permanent

Salary:

$31,200 – $72,800 / year

Location:

Baton Rouge, LA, USA

Work mode:

Onsite

Published on:

2 October 2026

What they need


Job Overview

Join our dynamic team as an Experience Weekday Server, where your enthusiasm and hospitality skills will create memorable dining experiences for our guests. This role is perfect for energetic individuals passionate about food, beverage service, and delivering exceptional guest relations. As a key member of our service team, you will be responsible for providing attentive, efficient, and friendly service during weekday hours, ensuring every guest feels valued and satisfied. Your culinary knowledge and beverage expertise will enhance the overall guest experience while maintaining high standards of food safety and sanitation.

Duties

  • Greet guests warmly and provide attentive table service in a fast-paced environment
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
  • Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and sales
  • Process cash and credit card transactions efficiently while handling cash register operations with precision
  • Maintain cleanliness and sanitation standards in accordance with food safety regulations, including food handling and kitchen support when needed
  • Assist with bussing tables, resetting dining areas, and supporting host/hostess duties to ensure smooth service flow
  • Use reservation management tools like OpenTable to coordinate seating arrangements and manage guest flow during busy weekdays

Skills

  • Proven experience in food service or restaurant environments with a focus on guest relations and customer service excellence
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, and cashiering procedures
  • Excellent time management skills to handle multiple tables efficiently during busy shifts
  • Knowledge of wine, spirits, cocktail preparation, and beverage service techniques
  • Ability to upsell menu items confidently to increase sales opportunities
  • Familiarity with food safety standards, sanitation practices, and proper food handling procedures
  • Previous experience in fine dining or nightclub settings is a plus, demonstrating adaptability in diverse hospitality environments
  • Effective communication skills to engage with guests and team members professionally

Embark on a rewarding journey where your passion for hospitality meets your talent for creating memorable experiences. We value energetic team players who thrive in a lively environment and are eager to deliver top-tier service every day!

Pay: $15.00 - $35.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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