Charcoal & Ash
Experienced Bartender
Skills
1 month ago
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Important information
Contract type:
Permanent, Part time
Salary:
$12,480 – $31,200 / year
Location:
Davison, MI 48423, USA
Work mode:
Onsite
Published on:
29 September 2026
What they need
Overview
Join our vibrant hospitality team as an Experienced Bartender, where your passion for mixology and exceptional customer service will shine! In this dynamic role, you'll craft innovative cocktails, serve premium beverages, and create memorable experiences for our guests. Your expertise in beverage preparation, wine knowledge, and bar management will be essential to elevating our bar service to new heights. We’re looking for a lively, motivated professional eager to bring energy and professionalism to every shift while ensuring a welcoming atmosphere for all patrons. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, hospitality-focused environment.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and spirits, ensuring quality and presentation standards are met.
- Develop and refine beverage recipes to introduce new offerings and enhance existing menus.
- Provide exceptional customer service by engaging with guests, taking orders efficiently, and delivering personalized recommendations based on preferences.
- Maintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations.
- Process cash transactions accurately while managing tabs and processing payments swiftly with POS systems.
- Collaborate with kitchen staff during catering events or banquet services to ensure seamless food and beverage delivery.
Experience
- Proven bartending experience in fine dining establishments, nightclubs, or hospitality venues with a strong focus on craft beer, spirits, wine knowledge, and mixology techniques.
- Demonstrated ability to manage bar operations efficiently during busy shifts while maintaining high-quality service standards.
- Experience in beverage recipe development and a passion for exploring new drink trends.
- Strong understanding of food safety practices, food handling procedures, and alcohol service regulations.
- Excellent time management skills with the ability to multitask effectively in fast-paced environments like restaurants or nightclubs.
- Previous experience in bar management or supervising staff is a plus but not required; enthusiasm for hospitality industry growth is essential.
Embark on an energetic journey where your skills make a difference! We’re committed to supporting your professional growth while providing a lively work environment that celebrates your talents every day.
Pay: $6.00 - $15.00 per hour
Expected hours: 20.0 – 30.0 per week
Benefits:
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
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