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Onsite

Experienced Chef

Assaggini Wine Bar

Experienced Chef

Skills

Inventory ManagementCompliance

2 months ago

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Important information


Contract type:

Permanent

Salary:

A$75,000 – A$90,000 / year

Location:

Mornington VIC 3931, Australia

Work mode:

Onsite

Published on:

7 September 2026

What they need


Experienced Chef de Partie – Italian Wine Bar & Restaurant | Mornington

About Us
Assaggini Wine Bar & Restaurant is a much-loved local venue in the heart of Mornington, known for modern Italian food, great wine and a relaxed, welcoming atmosphere.

Our menu focuses on quality ingredients, bold Italian flavours and dishes designed to be enjoyed and shared. We pride ourselves on delivering consistently great food and creating a dining experience that keeps our guests coming back.

We are now looking for an experienced and motivated Chef de Partie to join our kitchen team.


The Role

Working alongside our Head Chef and experienced kitchen team, you will be responsible for running your section efficiently and helping maintain the high standards Assaggini is known for.

This is a great opportunity for a passionate chef who enjoys working with Italian food, takes pride in their work and wants to be part of a friendly, established Mornington venue.

Key Responsibilities

  • Prepare and execute a modern Italian menu to a consistently high standard
  • Lead, train, and motivate kitchen team members
  • Manage food quality, presentation, and portion control
  • Oversee ordering, stock control, and cost management
  • Maintain compliance with all food safety and hygiene requirements
  • Collaborate with management to create seasonal, produce-driven dishes
  • Assist with rostering, workflow planning, and daily kitchen operations
  • Foster a professional, supportive, and efficient kitchen environment
  • Ensure excellent communication with front-of-house and other departments

About You

  • Minimum 3+ years’ experience in a similar role
  • Strong knowledge of Italian cuisine and modern cooking techniques
  • Proven leadership and team-building abilities
  • Reliable, creative, and passionate about quality food
  • Excellent attention to detail and presentation
  • Ability to perform under pressure while maintaining standards
  • Commitment to consistency, cleanliness, and professionalism

Why Join Us

  • Career progression across multiple venues
  • Supportive, passionate hospitality group
  • Beautiful Mornington Peninsula locations
  • Opportunity to showcase your creativity with seasonal menus
  • Competitive remuneration and excellent working conditions

📩 How to Apply:

We’re hiring now, so don’t wait!

✔ Apply via SEEK
✔ Send your resume to [email protected]
✔ Or drop in with your resume – we’d love to meet you in person!

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