Experienced Cook

About the role

We are looking for an organised, hands-on Cook to support the day-to-day running of our catering operation. You will lead by example, coordinate the team during service, maintain high standards of food safety and customer care, and help ensure every shift runs smoothly.

Key responsibilities

· Supervise and motivate the catering team during preparation, service and close-down.

· Allocate daily duties, coordinate breaks, and support effective shift handovers.

· Maintain excellent standards of food quality, presentation, and customer service.

· Ensure compliance with food hygiene, allergen, health and safety, and safeguarding procedures.

· Complete opening and closing checks, temperature records, and other required documentation.

· Monitor stock levels, receive deliveries and help minimise waste.

· Respond professionally to customer queries and resolve routine issues promptly.

· Support staff training and work closely with the General Manager on operational improvements.

About you

· Previous experience in catering, hospitality, or food service, ideally with supervisory responsibility.

· A confident and supportive approach to leading a team.

· Strong organisation, communication, and customer-service skills.

· A good understanding of food hygiene, allergens and workplace health and safety.

· The ability to remain calm, practical, and positive in a busy environment.

· Flexibility to work the required shift pattern, including weekends/evenings/bank holidays, on occasion.

· A Level 2 Food Safety qualification is desirable; training may be provided for the right candidate.

What we offer

· Competitive pay and pension scheme.

· Holiday entitlement plus any applicable benefits.

· Training and development opportunities.

· Staff meals or discounts.

· A welcoming workplace where your contribution is valued.

How to apply

To apply, please send your CV and a short covering statement to [email protected] by 23rd OCT 2026. Interviews are expected to take place End Oct, Early November.

Desborough Bowling Club is committed to equality of opportunity and welcomes applications from all suitably qualified candidates. Appointment may be subject to eligibility-to-work and other appropriate pre-employment checks.

Pay: £14.50-£15.00 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

• Company pension
• Discounted or free food
• Flexible schedule
• Free parking
• On-site parking

Work Location: In person