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Experienced Curry Chef

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Onsite

Experienced Curry Chef

Madras Eatery

Experienced Curry Chef

Skills

Compliance

23 days ago

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Important information


Contract type:

Permanent

Location:

Bearwood, Leominster HR6 9EE, UK

Work mode:

Onsite

Published on:

2 October 2026

What they need


Job Summary

We are seeking a passionate and skilled Experienced Curry Chef to join our vibrant culinary team. In this role, you will be responsible for preparing authentic and flavorful curry dishes that delight our guests and uphold our high standards of food quality. Your expertise in food preparation, cooking techniques, and kitchen management will ensure a seamless dining experience. The ideal candidate is energetic, detail-oriented, and possesses strong leadership skills to supervise kitchen operations effectively. This position offers an exciting opportunity to showcase your culinary talents while leading a dynamic team in a fast-paced hospitality environment.

Duties

  • Prepare and cook a variety of traditional and innovative curry dishes with precision and flair
  • Supervise food production processes to ensure consistency, quality, and presentation standards are met
  • Manage the daily operations of the kitchen, including food safety, cleanliness, and organization
  • Lead and motivate kitchen staff, providing guidance on food preparation, cooking techniques, and teamwork
  • Ensure compliance with health and safety regulations at all times during food handling and preparation
  • Collaborate with front-of-house staff to ensure timely serving of dishes and excellent customer service
  • Maintain inventory levels, order supplies as needed, and monitor stock rotation to minimize waste

Requirements

  • Proven culinary experience as a Curry Chef or similar role within a restaurant or hospitality setting
  • Demonstrated supervising experience in a busy kitchen environment
  • Strong knowledge of food safety standards and best practices in food production
  • Expertise in food preparation, cooking techniques, and kitchen management
  • Leadership skills with the ability to manage a team effectively under pressure
  • Excellent communication skills to coordinate with team members and front-of-house staff
  • Experience in restaurant operations, serving guests, and maintaining high standards of hospitality

Join us to bring authentic flavors to life! We value energetic professionals who are eager to lead by example, inspire their teams, and deliver memorable dining experiences through exceptional curry dishes. This is more than just a job — it’s an opportunity to grow your culinary career in a lively environment that celebrates passion for great food.

Pay: £12.71-£13.00 per hour

Expected hours: 42.0 per week

Work Location: In person

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