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Experienced Line Cook

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Experienced Line Cook

Space Coast golf club

Experienced Line Cook

13 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$35,360 – $41,600 / year

Location:

Merritt Island, FL, USA

Work mode:

Onsite

Published on:

13 October 2026

What they need


Job Summary
About Us

Our Bar & Grill is located inside Space Coast Country Club, serving golfers, members, and social guests year-round. We are projecting over $800,000 in annual food & beverage revenue, with a focus on quality, consistency, and exceptional guest experience.

We are building a new kitchen team from the ground up to launch this fall.

This is an exciting opportunity to join a brand-new operation, shape the culture, and grow with us. We are seeking a talented and dedicated Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in various aspects of food preparation and service. This role is essential in ensuring that our kitchen operates smoothly and that our guests enjoy high-quality meals. The Line Cook/Prep Cook will work closely with the kitchen staff to prepare ingredients, cook dishes, and maintain the overall cleanliness of the kitchen.

Duties

  • Prepare and chop ingredients for various dishes according to menu specifications.
  • Assist in the cooking and presentation of meals, ensuring high-quality standards.
  • Maintain cleanliness and organization of the kitchen area, adhering to food safety guidelines.
  • Handle food items with care, following proper food handling procedures.
  • Collaborate with chefs and kitchen staff to ensure timely meal preparation and service.
  • Participate in menu planning and contribute ideas for new dishes or improvements.
  • Assist with catering events as needed, ensuring all food is prepared to perfection.
  • Utilize knife skills effectively for efficient meal preparation.
  • Support the dietary department by preparing meals that meet specific dietary needs.

Experience

  • Previous experience in a dietary department or as a dietary aide is preferred.
  • Background in menu planning, food preparation, and cooking within the food service industry is essential.
  • Familiarity with food safety regulations and best practices in handling food.
  • Restaurant or kitchen experience is highly desirable, showcasing your ability to work in a team-oriented environment.
  • Culinary experience that demonstrates your knowledge of various cooking techniques and meal preparation methods.
  • Strong knife skills are necessary for efficient ingredient preparation. Join our team as a Prep Cook and contribute your culinary talents while growing your skills in a supportive environment!

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Benefits:

  • Employee discount

People with a criminal record are encouraged to apply

Work Location: In person

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