Origin Meat
Experienced Meat Processing Machine Operator
2 months ago
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Important information
Contract type:
Permanent
Salary:
A$80,000 – A$90,000 / year
Location:
Banksmeadow NSW 2019, Australia
Work mode:
Onsite
Published on:
1 September 2026
What they need
About the role
This is a hands-on factory role responsible for operating our Marel i-Cut portion-cutting machine and ULMA thermoforming packaging line. You will help ensure meat products are accurately portioned, packed, labelled and produced to our quality and food-safety standards.
Key responsibilities
- Set up and operate the Marel i-Cut portion-cutting machine
- Load products and select the correct cutting programs
- Monitor portion weights, yield and cutting accuracy
- Make machine adjustments to meet product specifications
- Operate the ULMA thermoformer packaging line
- Load meat into packs neatly and at the required production speed
- Check seals, vacuum quality, presentation, labels and use-by dates
- Complete product changeovers and basic machine adjustments
- Follow daily production schedules and product specifications
- Identify and report equipment or production issues
About you
- Previous experience operating food-processing or meat-processing machinery
- Experience with portion-cutting or thermoforming equipment is highly regarded
- Marel i-Cut or ULMA thermoformer experience would be a major advantage
- Able to work accurately in a fast-paced, chilled production environment
- Strong understanding of portion control, product quality and presentation
- Mechanically minded and comfortable making basic machine adjustments
- Reliable, punctual and physically capable of performing factory duties
- Good communication skills and the ability to work as part of a team
- Knowledge of HACCP and food-safety requirements
- Full Australian working rights
Benefits
- Full-time, stable employment
- Early-morning/day-shift hours
- Competitive pay based on experience
- Modern meat-processing and packaging equipment
- Training on our specific machinery and production systems
- A supportive team environment within an established Sydney meat business
About us
Origin Meat is an established Sydney meat business who is experiencing significant growth. Come and be a part of a team on the move!
The job is Tuesday to Saturday with a guaranteed 45 hours per week (including breaks)
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