Experienced Pizza Maker

Job Overview

We are looking for an experienced Pizza Maker who understands dough fermentation process, works confidently with high-temperature pizza ovens, and takes pride in producing consistent, high-quality pizzas. As we operate from a mobile pizza trailer, the ideal candidate is organized, dependable, maintains a clean and sanitary workspace, and works well as part of a small, fast-paced team.

Requirements & Responsibilities

• Minimum 1 year of experience making pizza and stretching dough by hand.
• Experience with high-temperature pizza ovens (wood-fired, gas, or stone-deck) preferred.
• Strong understanding of dough handling, fermentation, baking, and pizza preparation.
• Prepare, bake, and finish pizzas according to company recipes and quality standards.
• Prep and portion ingredients; assist with dough preparation and storage as needed.
• Monitor oven temperatures and manage multiple orders while maintaining speed and quality.
• Keep the pizza station stocked, organized, clean, and sanitized at all times.
• Follow all food safety, sanitation, and cross-contamination procedures.
• Communicate effectively with team members and assist wherever needed.
• Work efficiently in a fast-paced environment with strong time-management skills.
• Reliable transportation and ability to travel to events throughout the Tampa Bay area.
• Food Handler or ServSafe certification preferred (or willingness to obtain).
• Ability to stand for extended periods and lift up to 40 lbs.
• Must wear closed-toe, slip-resistant shoes.
• Dependable, punctual, team-oriented, and committed to producing high-quality pizzas consistently.

Pay: $18.00 - $22.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person