Experienced Prep Cook

Job Overview

We are seeking an experienced Prep Cook to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation, cooking, and food safety within a restaurant or food service environment. This role is essential in ensuring that all ingredients and dishes are prepared efficiently and to the highest standards, supporting the overall success of our kitchen operations. The Prep Cook will work closely with our culinary staff to deliver exceptional meal quality and maintain a clean, organized workspace.

Duties

• Prepare ingredients and components for menu items according to recipes and quality standards
• Assist in food preparation tasks such as chopping, slicing, marinating, and portioning ingredients
• Support the cooking process by assembling dishes and ensuring timely delivery during service hours
• Maintain proper food handling procedures to ensure safety and compliance with health regulations
• Keep workstations clean, sanitized, and organized at all times
• Assist with inventory management by rotating stock and notifying management of supplies needed
• Follow all food safety protocols to prevent contamination and ensure a safe working environment
• Collaborate with kitchen staff to ensure smooth workflow during busy periods

Qualifications

• Proven experience in food preparation, cooking, or as a prep cook within a restaurant or food service setting
• Strong knowledge of food handling, safety standards, and sanitation practices
• Familiarity with serving techniques and meal presentation standards
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Excellent organizational skills with the ability to prioritize tasks effectively
• Previous experience in the food industry or restaurant experience is highly desirable
• Knowledge of kitchen equipment operation and basic cooking techniques is preferred
• A commitment to maintaining high standards of cleanliness, safety, and professionalism

Pay: $18.25-$25.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

• Casual dress
• On-site parking

Ability to commute/relocate:

• Surrey, BC V4A 4N3: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Available to work a fixed schedule Thursday-Saturday

Experience:

• Culinary: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Food Safety Certification (required)
• Red Seal (preferred)

Work Location: In person