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Experienced Sourdough Baker

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Onsite

Experienced Sourdough Baker

Häsi Bread

Experienced Sourdough Baker

1 month ago

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Important information


Contract type:

Permanent

Salary:

$49,920 – $54,080 / year

Work mode:

Onsite

Published on:

30 September 2026

What they need


We're a small, close-knit bakery team with a passion for crafting exceptional sourdough bread and pushing the boundaries of traditional baking. We're looking for an experienced sourdough baker to run our overnight bake on a deep deck oven and lead the packing team—someone strong, driven, and ready to roll up their sleeves to help with all aspects of bakery operations. The position is 30+ hours a week.

***This is a late-night/overnight position and requires weekend availability.

Skills and Responsibilities:

  • Bake sourdough loaves to our high-quality standards on a deep deck oven, managing loading, rotation, and unloading throughout the shift.
  • Manage fermentation and proofing times with precision and care.
  • Lead the overnight packing team: print production and order sheets, count finished bread, and direct packaging and distribution according to the numbers and lists for each order.
  • Keep the pack line moving—assign tasks, check counts, and make sure every order is packed accurately and on time.
  • Take initiative to assist with a variety of tasks, including cleaning, dishes, and organizing the workspace.
  • Work collaboratively in a small team environment, stepping into whatever role is needed to ensure smooth operations.
  • Maintain efficiency and focus while working in a fast-paced environment.
  • Be a reliable presence for overnight shifts and weekends.

What We're Looking For:

  • Experience: Strong understanding of sourdough baking techniques, fermentation, and proofing, with hands-on deck oven experience.
  • Leadership: Comfortable leading a small team, giving clear direction, and taking ownership of the pack line.
  • Physical Strength: This is a demanding, physical role—you'll be on your feet all night, working a deep oven and lifting and moving heavy loads of bread, dough, and trays.
  • Computer Literate: Comfortable printing sheets, reading order lists, and keeping accurate counts.
  • Self-Starter: Ability to work independently through the night and proactively take on responsibilities without constant direction.
  • Flexibility: Willingness to adapt and contribute to various bakery tasks, ensuring the team succeeds together.
  • Team Player: Positive attitude and a commitment to fostering a supportive, collaborative work environment.
  • Efficiency: Ability to work quickly and stay organized under pressure.
  • Availability: Must be able to work overnight shifts and weekends.

Why Join Us?

  • Be part of a passionate team that values collaboration, creativity, and quality.
  • Grow your skills in a supportive environment where everyone plays a critical role.
  • Competitive pay with room for growth based on experience and contributions.

If this sounds like the opportunity for you, send us your resume and a brief introduction. We're excited to hear from you!

Job Type: Full-time

Pay: $24.00 - $26.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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