Häsi Bread
Experienced Sourdough Baker
1 month ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Salary:
$49,920 – $54,080 / year
Work mode:
Onsite
Published on:
30 September 2026
What they need
We're a small, close-knit bakery team with a passion for crafting exceptional sourdough bread and pushing the boundaries of traditional baking. We're looking for an experienced sourdough baker to run our overnight bake on a deep deck oven and lead the packing team—someone strong, driven, and ready to roll up their sleeves to help with all aspects of bakery operations. The position is 30+ hours a week.
***This is a late-night/overnight position and requires weekend availability.
Skills and Responsibilities:
- Bake sourdough loaves to our high-quality standards on a deep deck oven, managing loading, rotation, and unloading throughout the shift.
- Manage fermentation and proofing times with precision and care.
- Lead the overnight packing team: print production and order sheets, count finished bread, and direct packaging and distribution according to the numbers and lists for each order.
- Keep the pack line moving—assign tasks, check counts, and make sure every order is packed accurately and on time.
- Take initiative to assist with a variety of tasks, including cleaning, dishes, and organizing the workspace.
- Work collaboratively in a small team environment, stepping into whatever role is needed to ensure smooth operations.
- Maintain efficiency and focus while working in a fast-paced environment.
- Be a reliable presence for overnight shifts and weekends.
What We're Looking For:
- Experience: Strong understanding of sourdough baking techniques, fermentation, and proofing, with hands-on deck oven experience.
- Leadership: Comfortable leading a small team, giving clear direction, and taking ownership of the pack line.
- Physical Strength: This is a demanding, physical role—you'll be on your feet all night, working a deep oven and lifting and moving heavy loads of bread, dough, and trays.
- Computer Literate: Comfortable printing sheets, reading order lists, and keeping accurate counts.
- Self-Starter: Ability to work independently through the night and proactively take on responsibilities without constant direction.
- Flexibility: Willingness to adapt and contribute to various bakery tasks, ensuring the team succeeds together.
- Team Player: Positive attitude and a commitment to fostering a supportive, collaborative work environment.
- Efficiency: Ability to work quickly and stay organized under pressure.
- Availability: Must be able to work overnight shifts and weekends.
Why Join Us?
- Be part of a passionate team that values collaboration, creativity, and quality.
- Grow your skills in a supportive environment where everyone plays a critical role.
- Competitive pay with room for growth based on experience and contributions.
If this sounds like the opportunity for you, send us your resume and a brief introduction. We're excited to hear from you!
Job Type: Full-time
Pay: $24.00 - $26.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
Easy-Talent
Responsable des Services Généraux - CDD F/H
Freelance
77340 Pontault-Combault, France
Onsite
Skills
11 hours ago
Quick apply
Unitech Solutions
Tech Lead Data
500€/jour
Freelance
Saint-Denis, France
Hybrid, Onsite
Skills
8 hours ago
Quick apply
CL23
Audit Coordination Consultant - Finance - CDI/Freelance
Freelance
Luxembourg
Onsite
Top Recruiter
Skills
7 hours ago
Quick apply