Vino and vibes
Experienced Sous Chef
14 days ago
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Important information
Contract type:
Part time
Salary:
From $41,600 / year
Location:
New Port Richey, FL, USA
Work mode:
Onsite
Published on:
12 October 2026
What they need
QUALIFICATIONS:
✔ Previous professional kitchen experience required
✔ Experience with sous vide cooking preferred
✔ Strong food preparation, finishing, and plating skills
✔ Excellent organizational and teamwork skills
✔ Dependable, professional, and detail-oriented
✔ Ability to maintain high standards of food quality and presentation
Charcuterie experience is a PLUS!
Immediate hire.
Pay: From $20.00 per hour
Work Location: In person
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