Expo Cook

Job Overview

We are seeking an energetic and detail-oriented Expo Cook to join our vibrant culinary team! As an Expo Cook, you will be the vital link between the kitchen and front-of-house, ensuring that every dish is prepared, plated, and presented to perfection. Your enthusiasm for food preparation and customer service will help create a lively dining experience that delights our guests. This role offers a fantastic opportunity to showcase your culinary skills, coordinate with kitchen staff, and contribute to a fast-paced, dynamic environment where teamwork and efficiency are key.

Duties

• Coordinate food plating and presentation to ensure dishes meet quality standards before they reach guests
• Expedite orders by communicating effectively with kitchen staff to prioritize and assemble meals efficiently
• Assist in food preparation tasks, including portioning, garnishing, and assembling ingredients as needed
• Ensure all food handling procedures comply with safety and sanitation regulations to maintain a safe environment
• Support bussing duties by clearing tables promptly and maintaining cleanliness in dining areas
• Collaborate with kitchen staff to relay special requests or modifications from guests accurately
• Use POS (Point of Sale) systems for order tracking and processing transactions efficiently

Skills

• Strong knowledge of food preparation techniques and food safety standards
• Excellent communication skills for coordinating with kitchen staff and serving team
• Proven experience in food service or restaurant environments, including banquet settings if applicable
• Ability to multitask in a fast-paced environment while maintaining attention to detail
• Organizational skills to manage multiple orders simultaneously and ensure timely delivery
• Basic numeracy skills for portion control and order accuracy
• Familiarity with POS systems for order management and transaction processing
• Customer service orientation with a friendly, energetic attitude
• Experience in culinary arts or hospitality industry is preferred but not required
• Knowledge of food expediting processes and food handling procedures

Join us as an Expo Cook and become part of a passionate team dedicated to delivering exceptional dining experiences. Your energy, organizational skills, and culinary expertise will help us serve up memorable moments for every guest!

Pay: $16.00 - $18.00 per hour

Expected hours: 40.0 per week

Work Location: In person