Find a jobRecruiters

Expo/Food Runner

Exclusive opportunity

Onsite

Expo/Food Runner

The Icehouse Pub

Expo/Food Runner

12 days ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Part time

Salary:

$31,200 / year

Location:

Punta Gorda, FL, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Part-Time Food Runner / Kitchen Expeditor (Expo)Location: Punta Gorda, FL
Schedule: Friday & Saturday, 5:00 PM – 9:00 PM (8 hours/week)
Compensation: Florida Minimum Wage + 1% commission on all food sales [1]About Us:
The Ice House Pub is a lively, high-volume, English-style neighborhood pub located in the heart of downtown Punta Gorda. Housed in a historic 1890s building, we are famous for our great beer selection, friendly crowd, and fantastic pub fare. We are looking for an energetic, detail-oriented Food Runner/Expo to join our team for our busiest weekend shifts! [1, 2]Job Summary:
As a Food Runner and Kitchen Expeditor, you are the crucial bridge between our kitchen staff and our guests. You will ensure that every plate leaves the kitchen line looking perfect, meets our exact specifications, and reaches our guests quickly and accurately. This is a fast-paced weekend role perfect for someone looking to make great extra cash during prime dinner hours! [1, 2, 3]Key Responsibilities:

  • Plate & Ticket Verification: Match order tickets with prepared food items from the kitchen line; double-check plates for presentation, neatness, correct temperatures, and modifiers. [1, 2]
  • Food Delivery: Deliver hot food and beverages from the kitchen straight to guests' tables in a friendly, timely manner. [1]
  • Team Collaboration: Communicate clearly with back-of-house chefs and front-of-house servers to keep ticket times low and service flowing smoothly. [1, 2]
  • Table Maintenance: Support our service team by assisting with clearing dishes, refilling water glasses, and keeping workstations well-stocked. [1]
  • Safety & Cleanliness: Maintain a clean, organized expo station and adhere to all food safety practices. [1]

Qualifications:

  • Must be reliable, punctual, and available to work every Friday and Saturday from 5 PM to 9 PM.
  • Ability to thrive and maintain a positive attitude in a high-volume, fast-paced restaurant environment.
  • Strong communication skills and an excellent eye for detail.
  • Physical capability to stand, walk, and carry heavy food trays continuously for a 4-hour shift.
  • Prior restaurant or kitchen experience is a plus, but we are happy to train the right candidate!

Perks & Benefits:

  • Great Earning Potential: Base minimum wage plus a guaranteed 1% of all food sales, meaning your hustle directly impacts your paycheck during our peak dinner rush!
  • Perfect Secondary Income: Only 8 hours a week, leaving your days and weekdays completely free.
  • A fun, supportive, and energetic team culture in a local Punta Gorda staple.

Pay: $15.00 per hour

Expected hours: 10.0 per week

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

YUNIKO

Business Analyst ERP Dynamics 365 (H/F)

35k€ - 40k€

Permanent contract

67340 Ingwiller, France

Onsite

Skills

Microsoft Dynamics 365Business Analystanglais

1 day ago

Quick apply

YUNIKO

Consultant·e AI Engineer & Data Scientist – Agents IA (H/F)

50k€ - 70k€ + variable annuel max. 10k€

Permanent contract

Paris, France

Onsite, Hybrid

Skills

LLMs / Large language modelsPythonData ScienceMachine Learning

1 day ago

Quick apply

Celad

Product Owner Assurance (F/H)

38-45K€/an

Permanent contract

Strasbourg, France

Onsite

Skills

Product Owner

20 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools