Expo/Food Runner

Job Summary
Join our dynamic team as an Expo/Food Runner, where your energy and attention to detail will ensure a seamless dining experience for our guests. In this vital role, you will act as the bridge between the kitchen and front-of-house service, delivering delicious dishes promptly and accurately while maintaining a clean and organized workspace. Your enthusiasm and commitment to hospitality will help create memorable moments for every guest. This paid position offers an exciting opportunity to develop your food service skills in a lively, fast-paced environment.

Responsibilities

• Safely handle and transport food orders from the kitchen to dining areas, ensuring dishes are presented at optimal temperature and quality
• Assist with food preparation tasks, such as plating or garnishing, following food safety standards and restaurant procedures
• Buss tables by clearing used dishes, glassware, and utensils efficiently while maintaining cleanliness in the dining area
• Support cleaning duties including wiping down surfaces, sweeping floors, and maintaining overall sanitation of service stations
• Communicate clearly with kitchen staff using POS systems like Aloha POS or Micros POS to relay special requests or modifications
• Assist with heavy lifting tasks using safe lifting practices when moving supplies or equipment within the restaurant
• Provide exceptional in-person customer service by greeting guests, answering questions about menu items, and ensuring guest satisfaction

Experience

• Previous food service experience in a fast-paced restaurant or banquet setting is preferred but not required
• Familiarity with food handling, safety protocols, and basic food preparation techniques
• Experience working with POS systems such as Aloha POS or Micros POS is advantageous
• Strong communication skills and a friendly attitude are essential for delivering excellent guest services
• Ability to perform manual handling tasks including heavy lifting while adhering to safe lifting practices
• Experience in bussing, cleaning, or supporting kitchen operations enhances your ability to excel in this role

Join us to be part of a vibrant team dedicated to delivering outstanding hospitality! Your enthusiasm and dedication will help us create memorable dining experiences while advancing your career in the food service industry.

Pay: $22.78 - $27.44 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person