Expo/Food Runner

Job Summary

Join the Waterhouse team as an Expo/Food Runner, where your energy and attention to detail will help deliver an exceptional dining experience. In this vital role, you’ll act as the bridge between the kitchen and the front of house, ensuring food is prepared, plated, and served efficiently and accurately. Your enthusiasm for hospitality and commitment to food safety will contribute to a lively, welcoming environment where guests feel valued and cared for. This position offers an exciting opportunity to develop your culinary and customer service skills in a fast-paced setting. This is the perfect entry level opportunity for someone interested in breaking into the food service industry. Sunday all day and Tuesday evening availability required.

Duties

• Safely handle, transport, and deliver food items from the kitchen to dining areas, adhering to safe lifting practices and manual handling protocols.
• Assist with food preparation tasks such as plating dishes, garnishing, and organizing orders for timely service.
• Support the cleaning and sanitation of workstations, utensils, and service areas to maintain high standards of food safety and hygiene.
• Buss tables by clearing dishes promptly and efficiently, ensuring a clean dining environment for guests.
• Communicate effectively with kitchen staff using POS systems like Aloha POS or Micros POS to relay special requests or order modifications.
• Provide in-person customer service by greeting guests, answering questions about menu items, and ensuring guest satisfaction throughout their visit.
• Assist with heavy lifting tasks such as moving supplies or equipment while practicing safe lifting techniques to prevent injury.

Requirements

• Previous experience in food service, restaurant operations, or hospitality is preferred but not required; enthusiasm and a positive attitude are essential.
• Knowledge of food handling procedures, food safety standards, and basic food preparation techniques.
• Ability to perform manual handling tasks including heavy lifting while following safe lifting practices.
• Strong communication skills to coordinate effectively with team members and interact professionally with guests.
• Demonstrated ability to work efficiently in fast-paced settings while maintaining attention to detail.
• Flexibility to work varied shifts including evenings, weekends, and holidays as needed.

Pay: $16.00 per hour

Expected hours: 10.0 – 15.0 per week

Work Location: In person